Food

Cold Crab Dip

Crab meat, cream cheese, spices, toasted garlic bread

Fried Pickles

Spears, housemade ranch

Mahi Fingers

Mahi strips, fried, signature sauce

Shrimp Cocktail

Gulf shrimp, housemade cocktail sauce

Clams (80-160 cal)

Daily selection, horseradish, red pepper relish

Clams

By the shell
Served with butter, lemon, housemade cocktail

Oysters

By the shell
Served with butter, lemon, housemade cocktail

Shrimp (600-750 cal)

Served with corn and coleslaw

Crab Legs (540-620 cal)

Served with corn and coleslaw

Mussels (610-790 cal)

Served with corn and coleslaw

Low Country Boil

1/2 lb gulf shrimp, red potatoes, kielbasa, corn, coleslaw

Saul T's Steampot

1/2 lb gulf shrimp, 1 lb crab legs, 1 doz oysters, 1 doz clams, corn, coleslaw

Cappy's Roast

1 lb gulf shrimp, 1 doz oysters, corn, coleslaw, hushpuppies

Corn Cobette